The Southern Table is back…

with a new twist!

Now hosted as an intimate private dining experience in my Mérida home, The Southern Table brings together soulful flavors, beautiful tablescapes, and warm, welcoming vibes.
Reservations Coming Soon

Here’s how it works:

  • A curated four-course menu built around a seasonal or themed concept (like brunch, soul food, seafood, or Italian nights)
  • Limited seating — for a cozy, personal atmosphere
  • Thoughtful touches –including a beautifully set table, curated music, and storytelling around the food
This isn’t just a meal—it’s an experience. A chance to savor, connect, and celebrate the joy of good food and good company.

Join the mailing list to be the first to know when new event dates open. Seats are filled on a first-come, first-served basis.

Next Event:

Seafood Edition | October 25, 2025 | 3:30 PM – 6:00 PM

Dinner Menu

First course: Southern Orchard Salad |Spinach, Crab & Shrimp Dip

Soulful Sides: Lobster Mac and Cheese | Savory Herb Rice Pilaf | Roasted Brussell Spouts | Garlic Butter Green Beans

Flavor-packed Protein: Pan-Seared Scollops | Honey Garlic Shrimp

Sips & Spirits: Lemonade | Perrier Sparkling Water | Signature Cocktail 

The Grand Finale – A Decadent Dessert Surprise. Made with love and meant to be savored.

 

Reservations Coming Soon